Mango, Maracudja and Matcha Refresher 🥭

This refreshing and sparkling drink made with mango and passion fruit is yet another great opportunity to incorporate the sweet flavour of Original Matcha into your favourite mocktails.

Ingredients

• 1 half mango
• 1 passion fruit
• 2 grams of Matcha Original
• 55 ml of hot water
• 30ml of sparkling water
• 1 tablespoon of the syrup of your choice (for those with a sweet tooth)
• Ice

Instructions

1. First, let's prepare the matcha. In a bowl, add the matcha TSUKI Original .
2. Pour the hot water (about 65-70°C) into the bowl.
3. Use a bamboo whisk to whisk vigorously until the matcha is completely dissolved and a light foam forms on the surface.
4. Cut the mango in half and scoop out the flesh using a spoon. Do the same with the passion fruit.
5. Blend or crush the mango flesh.
6. Place the fruit flesh in a glass with ice cubes.
7. Add sparkling water and syrup (optional)
8. Add your matcha delicately.
9. Mix gently to incorporate all ingredients.
10. Serve immediately and enjoy this delicious refreshing drink.