Original Matcha
Original Matcha
Format: 30 g ≈ 30 cups
Featuring a subtle bitterness specific to matcha, it provides a sophisticated taste experience. It is frequently favored by the Japanese and those who appreciate bold and pronounced flavors.
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Health benefits
Health benefits
Matcha is a superfood rich in benefits:
🌱 Rich in antioxidants : Matcha contains up to 137 times more catechins than green tea, helping to neutralize free radicals and fight oxidative stress.
🧘♀️ Calming effect : Thanks to L-theanine , it provides calm and concentration without drowsiness.
💪 Increases energy : Long-lasting energy thanks to a gradual release of caffeine.
🧠 Improves concentration : Stimulates cognitive functions while calming the mind.
❤️ Supports Heart Health : Helps lower cholesterol and promotes healthy blood circulation.
🔥 Speeds up metabolism : Can help burn fat and maintain a healthy weight.
🥦 Rich in nutrients : Full of vitamins and minerals, it contributes to better overall health.
🛡️ Strengthens the immune system : Its antibacterial and antiviral properties strengthen natural defenses.
💄 Beauty : Antioxidants promote healthy skin and strong hair.
🦷 Oral health : It helps prevent cavities and plaque.
⏳ Anti-aging : It slows down aging by protecting cells.
Matcha is a healthy alternative to coffee and other sugary drinks that offers many health benefits.
Ingredients
Ingredients
100% organic Ceremonial grade matcha tea.
Conservation
Conservation
🌡️ Temperature:
Keep your matcha cool. If the temperature exceeds25°C, it is advisable to keep it in the refrigerator. Before opening, let it return toroom temperatureto avoid condensation which could alter the texture and quality of the matcha.
☀️ Light:
Protect your matcha from direct sunlight. Store it in a dark place, such as aclosetor a boxopaque, to preserve its vibrant color and nutrients.
⏳ Duration after opening:
To take full advantage of thefreshnessand somenutrientsmatcha, consume it in the2 to 3 monthsafter opening. However, don't worry! Matcha is a non-perishable product and can remain edible for several years, although its taste and quality may diminish over time.
💎 TSUKI Quality:
At the house ofTSUKI, our matchas are from top quality, carefully packaged to ensure a optimal conservation.
Delivery
Delivery
CANADA
QUEBEC
Standard home delivery in 3-4 business days $7.99 or free on purchases of $75 or more.
Express home delivery in 1 - 2 business days $11.99.
OUTSIDE QUEBEC
Standard home delivery in 3-9 business days $14.99 or free on purchases of $75 or more.
FRANCE & DOM-TOM
FRANCE
Standard home delivery in 2-4 working days €5.99 or free from €49 purchase.
DOM
Standard home delivery in 5-10 working days €14.99 or free from €150 purchase.
Standard Economy Home Delivery in 5-10 working days €7.99.
EUROPE
BELGIUM, GERMANY, ITALY, LUXEMBOURG, NETHERLANDS, PORTUGAL, SPAIN, SWITZERLAND, UNITED KINGDOM
Standard home delivery in 2 - 8 working days €14.99 or €7.99 from €50 purchase.
🌎 TSUKI Matcha ships worldwide.
See our Shipping & Delivery policy for additional information.
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100% ORGANIC
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GLUTEN FREE
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SUGAR FREE
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VEGAN
BENEFITS
Matcha is a healthy alternative to coffee and other sugary drinks that offers many health benefits.
-
Rich in antioxidants
-
Calming effect
-
Increases energy
-
Improves concentration
-
Supports heart health
-
Speeds up metabolism
-
Rich in nutrients
-
Strengthens the immune system
-
Hair and skin beauty
-
Oral health
-
Anti-aging
-
Rich in antioxidants
-
Calming effect
-
Increases energy
-
Improves concentration
-
Supports heart health
-
Speeds up metabolism
-
Rich in nutrients
-
Strengthens the immune system
-
Hair and skin beauty
-
Oral health
-
Anti-aging
They were conquered
Prepare your matcha in 3 steps
1
Pour 1 gramme de matcha, ajouter 60 ml d'eau chaude (maximum 80°c)
3
Verser le matcha dans un verre avec de l'eau, du lait ou la boisson de votre choix. Pour découvrir plus de recettes, cliquez ici.
2
Fouetter énergiquement en faisant des mouvements en W jusqu'à dissolution et obtention d'une mousse
1
Pour 1 gramme de matcha, ajouter 60 ml d'eau chaude (maximum 80°c)
2
Fouetter énergiquement en faisant des mouvements en W jusqu'à dissolution et obtention d'une mousse
3
Verser le matcha dans un verre avec de l'eau, du lait ou la boisson de votre choix. Pour découvrir plus de recettes, cliquez ici.
The origin of our matcha
Our matcha is harvested in the Shizuoka region of Japan, renowned for its 750+ year tradition of tea cultivation.
Nestled between mountains and ocean, close to Mount Fuji , Shizuoka benefits from rich volcanic soil, numerous rivers and a particularly favorable climate. These unique conditions make it possible to produce green tea of exceptional quality.
We carefully select our tea leaves, cultivated in accordance with Japanese traditions, to offer you an authentic matcha of incomparable quality .
MATCHA
What is matcha?
Matcha is a finely ground green tea powder traditionally used in the Japanese tea ceremony. It is made from green tea leaves (Camellia sinensis) that are specially grown and shaded before harvest.
What are the benefits of matcha?
Matcha is rich in antioxidants, helps with concentration thanks to L-theanine, and supports the immune system. It is also known for its calming properties.
How to prepare matcha?
Mix 1 to 2 grams of matcha with hot water (max. 80°C) and whisk until frothy. You can also prepare it as a latte or add it to recipes.
What is the difference between culinary and ceremonial matcha?
The difference between culinary and ceremonial matcha lies in the quality of the leaves, the color, and the taste. Ceremonial matcha, made from the young leaves of the tea plant, is bright green and has a mild taste, perfect for drinking neat. Culinary matcha, made from more mature leaves, is more bitter and suitable for cooking and sweet recipes.
How long can you keep matcha?
Once opened, it is best to consume it within 2 to 3 months in order to fully benefit from all its nutrients. Store it in a cool, dry place, away from light and humidity.
Does matcha contain caffeine?
Yes, matcha contains caffeine, but in smaller amounts than coffee. It provides more stable and long-lasting energy thanks to the presence of L-theanine.
Is matcha good for skin?
Yes, the antioxidants in matcha help protect the skin from free radical damage, promoting glowing, healthy skin.
Can you drink matcha everyday?
Yes, matcha can be consumed daily in moderate amounts. It is beneficial for health when integrated into a balanced diet.
Which Matcha to choose?
L'ORIGINAL
GRADE | Cérémonial |
PARFAIT POUR | Thé matcha (Koicha, Usucha), Lattés |
BIO | |
ORIGINE | Shizuoka, Japon |
CULTIVARS | Yabukita, Okumidori |
RÉCOLTE | Essentiellement Ichibancha + Nibancha |
BROYAGE | Meules de Granite |
LE VANILLE
GRADE | Cérémonial Premium |
PARFAIT POUR | Thé matcha (Koicha, Usucha), lattes |
BIO | |
ORIGINE | Kagoshima, Japon |
CULTIVARS | Yabukita |
RÉCOLTE | Ichibancha (première récolte) |
BROYAGE | Meules de Granite |
LE CULINAIRE
GRADE | Culinaire |
PARFAIT POUR | Pâtisserie, cuisine, smoothies |
BIO | |
ORIGINE | Shizuoka, Japon |
CULTIVARS | Yabukita |
RÉCOLTE | Ichibancha + Nibancha + Sanbancha |
BROYAGE | Meules de Granite |
L'ORIGINAL | LE VANILLE | LE CULINAIRE | |
---|---|---|---|
GRADE | Cérémonial | Cérémonial Premium | Culinaire |
PARFAIT POUR | Thé matcha (Koicha, Usucha), Lattés | Thé matcha (Koicha, Usucha), Lattés | Pâtisserie, cuisine, smoothies |
BIO | |||
ORIGINE | Shizuoka, Japon | Kagoshima, Japon | Shizuoka, Japom |
CULTIVARS | Yabukita, Okumidori | Yabukita | Yabukita |
RÉCOLTE | Essentiellement Ichibancha + Nibancha | Ichibancha (première récolte) | Ichibancha + Nibancha + Sanbancha |
BROYAGE | Meules de Granite | Meules de Granite | Meules de Granite |
Acheter |
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