Matcha & Passion Fruit

Matcha-Maracudja, an exotic taste experience to try this summer!

Ingredients

• 1 maracudja (or passion fruit)
• 2 grams of Original Matcha
• 55 ml of hot water
• 15 ml of sparkling water
• 15 ml of passion fruit juice
• Ice

Instructions

1. First, let's prepare the matcha. In a bowl, add the TSUKI Original matcha .
2. Pour the hot water (about 65-70°C) into the bowl.
3. Use a bamboo whisk to whisk vigorously until the matcha is completely dissolved and a light foam forms on the surface.
4. Cut the passion fruit in half and scoop out the pulp using a spoon.
5. Place the fruit pulp in a glass with ice cubes.
6. Add the sparkling water and passion fruit juice.
7. Add your matcha delicately.
8. Mix gently to incorporate all ingredients.
9. Serve immediately and enjoy this delicious fresh and sparkling Passion Fruit Matcha!