The Original - Ceremonial Grade
€24,99
Price per unit perGrown in the ShizuokaThis exceptional matcha reflects 750 years of Japanese tradition. It comes from the Yabukitathe most popular in Japan and abroad, chosen for its perfect balance between umami and slight bitternesswhile remaining subtle and accessible. An ideal gateway to authentic matcha.
This matcha is ceremonial grade, which means it comes from the first harvests of spring: the youngest, most tender leaves, carefully picked by hand. Three weeks before harvest, the tea bushes are shaded to enrich the L-theanine content, reduce bitterness and intensify the green color.
After harvesting, the leaves are transformed into tencha: stems and veins are removed to preserve only the best. They are then slowly ground between two stone millstones, an ancestral craft that guarantees a fine, silky powder rich in aromas and nutrients.
🌿 Pure, organic matcha with no compromise on quality.
With its delicate texture and refined taste, it will delight purists and the curious alike. Enjoy it hot or cold, simply with water, or as a latte. At TSUKI, we love to pair it with a mild vegetable milk such as oat, almond or rice, which bring out all its subtlety - but it's up to you to create your own ritual.
Estimated delivery between 27 Février and 09 Mars. Order within .
The Original - Ceremonial Grade
€24,99
Price per unit per
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Commandez maintenant et recevez votre commande entre le 27 Février et le 09 Mars.
The Original - Ceremonial Grade
€24,99
Price per unit per
The Original - Ceremonial Grade
€24,99
Price per unit per
Kit Rituel Original
€49,99
Price per unit per
Kit Rituel Original
€49,99
Price per unit per
The Original - Ceremonial Grade
€24,99
Price per unit per
The Original - Ceremonial Grade
€24,99
Price per unit per
Coffret Complet Rituel Matcha
€69,99
Price per unit per
Coffret Complet Rituel Matcha
From €69.99
Price per unit per
Kit Rituel Original
€49,99
Price per unit per
Kit Rituel Original
€49,99
Price per unit perGrown in the ShizuokaThis exceptional matcha reflects 750 years of Japanese tradition. It comes from the Yabukitathe most popular in Japan and abroad, chosen for its perfect balance between umami and slight bitternesswhile remaining subtle and accessible. An ideal gateway to authentic matcha.
This matcha is ceremonial grade, which means it comes from the first harvests of spring: the youngest, most tender leaves, carefully picked by hand. Three weeks before harvest, the tea bushes are shaded to enrich the L-theanine content, reduce bitterness and intensify the green color.
After harvesting, the leaves are transformed into tencha: stems and veins are removed to preserve only the best. They are then slowly ground between two stone millstones, an ancestral craft that guarantees a fine, silky powder rich in aromas and nutrients.
🌿 Pure, organic matcha with no compromise on quality.
With its delicate texture and refined taste, it will delight purists and the curious alike. Enjoy it hot or cold, simply with water, or as a latte. At TSUKI, we love to pair it with a mild vegetable milk such as oat, almond or rice, which bring out all its subtlety - but it's up to you to create your own ritual.
30g
100% organic Ceremonial grade matcha tea.
Matcha is a superfood rich in benefits:
🌱 Rich in antioxidants: Matcha contains up to 137 times more catechins than green tea, helping to neutralize free radicals and combat oxidative stress.
🧘♀️ Calming effect: thanks to L-theanine, it provides calm and concentration without drowsiness.
💪 Increases energy: Lasting energy thanks to a gradual release of caffeine.
🧠 Improves concentration: Stimulates cognitive functions while calming the mind.
❤️ Supports heart health: Helps reduce cholesterol and promotes good blood circulation.
🔥 S peeds up metabolism: Can help burn fat and maintain a healthy weight.
🥦 Rich in nutrients: Full of vitamins and minerals, it contributes to better overall health.
🛡️ Boosts the immune system: its antibacterial and antiviral properties reinforce natural defenses.
💄 Beauty: Antioxidants promote healthy skin and strong hair.
🦷 Oral health: Helps prevent cavities and plaque.
⏳ Anti-aging: slows down aging by protecting cells.
Matcha is a healthy alternative to coffee and other sweetened beverages that offers numerous health benefits.
We deliver to France, Europe, French overseas departments and territories, Canada, the United States, Mexico and other countries.
France (point relais): €2.99 - free for orders over €29
France (home): €4.99 or €8.99 (with signature) - free for orders over €49
Belgium / Monaco: €8.99 - free for orders over €49
Europe with relay point: €6.99 - free from €69
Europe without relay point: €15.00 - free from €69
Switzerland: CHF 19.99 - free from CHF 69
International (Canada, USA, Mexico...): €40 - free for orders over €100
FRENCH OVERSEAS DEPARTMENTS AND TERRITORIES:
No signature: €6.99
With signature: €14.99 to €19.99
- Free delivery from €69.99
📦 Ships in 1 to 3 business days.
👉 See all the details in the Q&A.
Nous collaborons directement avec des fermes de matcha japonaises
Shading tea bushes
3 to 4 weeks under shade to boost chlorophyll and L-theanine: matcha becomes greener, sweeter and less bitter.
Manual leaf harvesting
Only the young leaves, rich in umami and not very bitter, are hand-picked, one by one, at the ideal time of the season.
Sorting & drying tencha
The leaves are carefully sorted, stripped of their stems and veins, then slowly dried to form tencha.
Stone crushing
Tencha is ground slowly between two granite millstones to produce a fine, silky powder full of nutrients. This guarantees the fineness of the powder.
They talk about it better than we do!
99% satisfied customers testify to the excellence and smoothness of our products
That's right, almost 100% satisfied customers!
We could talk about this for hours, but the best thing we can do is listen to you. Many of you left us a note after your first order, wrote us a private message or shared your feedback on video.
And one phrase comes up often:
"It's the best matcha I've ever tasted."
Even the most reluctant were converted.
"On a scale of 1 to 10, I'd give it a 10/10!"
"This is the best matcha powder I've ever used!"
Le thé matcha
Originaire de Chine, le matcha est devenu une tradition majeure au Japon, notamment à travers la cérémonie du thé. Les moines bouddhistes l’utilisaient déjà pour accompagner leur méditation.
Ses trois particularités
C’est un thé vert en poudre que l’on fouette et non que l’on infuse, il offre des bienfaits puissants car on consomme la feuille entière, et il peut aussi être utilisé comme ingrédient en cuisine, dans des boissons comme des recettes.
Comment préparer le thé matcha ?
Préparer le thé matcha ne consiste pas simplement à mélanger une poudre à de l’eau chaude.
Ce rituel japonais repose sur quelques gestes précis qui révèlent toute la finesse du matcha : une eau à la bonne température, une poudre tamisée et un fouettage énergique pour une mousse légère et onctueuse.
Pour ce faire, nous vous conseillons d’opter pour notre matcha Original ou matcha Vanille.
En quelques minutes seulement, vous transformez votre pause en un véritable moment de calme et de concentration.
Avec un matcha de qualité et les bons accessoires, préparer son matcha à la maison devient un plaisir simple et quotidien.
Comment est fabriqué notre thé matcha ?
Avant d’arriver dans votre bol, le matcha traverse un processus de culture et de transformation précis, hérité de la tradition japonaise.
Tout commence plusieurs semaines avant la récolte, lorsque les théiers sont ombragés afin de stimuler la production de chlorophylle et de L-théanine.
Cet ombrage intensifie la couleur verte et la douceur naturelle du matcha.
Les jeunes feuilles sont ensuite récoltées avec soin, passées à la vapeur pour préserver leur fraîcheur et empêcher l’oxydation.
Ensuite séchées, les tiges et nervures sont retirées pour ne conserver que la partie la plus noble de la feuille (tencha).
Enfin, ce tencha est lentement moulu jusqu’à obtenir une poudre extrêmement fine. Ce broyage permet de préserver les arômes et d’obtenir ce goût profond.
Need more info before ordering?
Le matcha Original est notre best-seller : de grade cérémonial, il a un goût doux, équilibré, idéal en latte ou en préparation traditionnelle.
Le matcha Vanille plaira aux palais les plus aiguisés avec son association gourmande et complexe de matcha cérémonial - doux et non amer - et d'extraits naturels de vanille.
Le matcha Culinaire est parfait pour les recettes (pâtisseries, smoothies, etc.) - il est plus fort et moins fin que les autres.
Original and Vanilla matcha are both ceremonial grade.
Culinary matcha, as its name suggests, is recommended for use in the kitchen.
Our matchas are grown in Japan, in the Shizuoka and Kagoshima regions, then finely stone-ground using the traditional Japanese method.
The cultivar used is Yabukita, renowned for its sweetness.
Yes! All our matchas are available on a subscription basis, with 10% off every 2 months or 15% off every month, with no commitment.
Perfect for never running out of matcha.
Discover all the advantages on this page.
It depends on your consumption and the amount you prefer in your matcha.
On average, a 30 g matcha corresponds to around 30 servings, or 1 cup a day for a month.
Orders are prepared within 48 hours and dispatched from France with a tracking number.
Delivery is fast, accurate and available in France, French overseas departments and territories, Europe and North America.
See our Q&A for more information on different shipping rates.
Keep it in its sealed tin, away from light, humidity and heat.
Once opened, we recommend that you consume it within 2 months to enjoy its full freshness.
Réussir son matcha en 3 étapes
Comment préparer son matcha?
Our tips for making the best matchas
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🫖 Get your whip ready
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🥄 Dose according to your taste
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👩🏽🍳 Whip like a pro
Use an M or W motion with your whisk, not a circular one!
Your aim is to create a mousse, not a pancake batter. And avoid touching the bottom of the bowl - your whisk will thank you. -
🥥 Vary the pleasures
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🍵 Choose the right matcha
