Our recipes

Discover all our matcha recipes and explore a new way to cook and enjoy Japanese green tea. From creamy matcha lattes to refined desserts like madeleines, ice cream, or smoothies, matcha integrates just as well into gourmet recipes as into lighter everyday preparations.

Its unique, slightly umami, vegetal flavor brings depth and elegance to hot beverages, iced lattes, pastries, and even more original creations. Whether you use ceremonial matcha for a delicate latte or culinary matcha for baking, each recipe reveals a different facet of this fine Japanese powder.


The choice of ingredients plays an essential role in the final balance, especially the milk used for your lattes.

Bingsu matcha : la recette du dessert glacé coréen revisité au matcha - Tsuki Matcha

Our recipes

Matcha Bingsu: the recipe for the Korean shaved ice dessert with a matcha twist

by TSUKI Matcha on Jul 17 2026
Matcha bingsu combines Korean shaved ice and Japanese green tea. Here's the complete recipe, no machine needed, for a fresh and delicious frozen dessert.
AFFOGATO AU MATCHA - Tsuki Matcha

Our recipes

MATCHA AFFOGATO

by Tsuki Matcha on Jun 02 2025
Discover the benefits and freshness of the matcha affogato, a summer dessert ready in 5 minutes. TSUKI Matcha culinary matcha enhances vanilla ice cream with its intense notes, while supporting focus and memory. An elegant and quick recipe to enjoy summer with balance and refinement.
Glace au Matcha - Tsuki Matcha

Our recipes

Matcha Ice cream

by Tsuki Matcha on Apr 28 2025
Indulge in our matcha ice cream recipe, a refreshing and creamy dessert prepared in just 10 minutes!

Find simple and quick recipes here, demonstrated in videos. And for even more daily matcha inspiration, head over to our Instagram account @tsuki_matcha

More of a video tutorial person?

Making perfect matcha in 4 steps

Matcha tea

Originating in China, matcha has become a major tradition in Japan, particularly through the tea ceremony. Buddhist monks were already using it to accompany their meditation.

Its three specific features

It's a powdered green tea that is whisked, not steeped. It offers powerful benefits because the entire leaf is consumed, and it can also be used as an ingredient in cooking, in drinks as well as in recipes.

How do you prepare matcha tea?

Preparing matcha tea is not just about mixing a powder with hot water.

This Japanese ritual relies on a few precise steps that reveal all the subtlety of matcha: water at the right temperature, sifted powder, and energetic whisking for a light and creamy foam.

To do this, we recommend choosing our Original matcha or Vanilla matcha.

In just a few minutes, you can transform your break into a true moment of calm and concentration.

With quality matcha and the right accessories, preparing your matcha at home becomes a simple, daily pleasure.