Our recipes
Discover all our matcha recipes and explore a new way to cook and enjoy Japanese green tea. From creamy matcha lattes to refined desserts like madeleines, ice cream, or smoothies, matcha integrates just as well into gourmet recipes as into lighter everyday preparations.
Its unique, slightly umami, vegetal flavor brings depth and elegance to hot beverages, iced lattes, pastries, and even more original creations. Whether you use ceremonial matcha for a delicate latte or culinary matcha for baking, each recipe reveals a different facet of this fine Japanese powder.
The choice of ingredients plays an essential role in the final balance, especially the milk used for your lattes.
Our recipes
Dalgona matcha : la recette du matcha fouetté crémeux
Our recipes
Pudding chia matcha : la recette du petit-déjeuner gourmand et rassasiant
Our recipes
Salted maple cloud matcha : la recette virale
Our recipes
Orange Cream Matcha: The Homemade Starbucks Recipe
Our recipes
Matcha cookies: the green tea shortbread recipe
Our recipes
Almond Milk Matcha: the sweet and plant-based recipe (hot and iced)
Our recipes
Matcha crepes: the easy and delicious recipe, warm or as a crepe cake
Our recipes
Matcha raspberry and black sesame: the signature drink as in a specialty coffee shop
Our recipes
Matcha Fizz: The Sparkling Blueberry Lemon Matcha Recipe Without Syrup
Our recipes
Mango Matcha: the tropical duo for your lattes and smoothies
Our recipes
Matcha Mochi: The Recipe for this Chewy Japanese Dessert
Our recipes
Red velvet matcha latte: the strawberry and white chocolate recipe
Our recipes
Homemade matcha cold foam in 3 minutes
Our recipes
Matcha and black sesame: the Japanese shortbread recipe
Our recipes
Matcha Bingsu: the recipe for the Korean shaved ice dessert with a matcha twist
Our recipes
Lemon Matcha: the iced matcha lemonade recipe
The essentials for your matcha recipes
Find simple and quick recipes here, demonstrated in videos. And for even more daily matcha inspiration, head over to our Instagram account @tsuki_matcha
More of a video tutorial person?
The Original - Ceremonial Grade
24,99€
Unit price per
The Original - Ceremonial Grade
24,99€
Unit price per
The Original - Ceremonial Grade
24,99€
Unit price per
The Original - Ceremonial Grade
24,99€
Unit price per
The Original - Ceremonial Grade
24,99€
Unit price perMaking perfect matcha in 4 steps
Matcha tea
Originating in China, matcha has become a major tradition in Japan, particularly through the tea ceremony. Buddhist monks were already using it to accompany their meditation.
Its three specific features
It's a powdered green tea that is whisked, not steeped. It offers powerful benefits because the entire leaf is consumed, and it can also be used as an ingredient in cooking, in drinks as well as in recipes.
How do you prepare matcha tea?
Preparing matcha tea is not just about mixing a powder with hot water.
This Japanese ritual relies on a few precise steps that reveal all the subtlety of matcha: water at the right temperature, sifted powder, and energetic whisking for a light and creamy foam.
To do this, we recommend choosing our Original matcha or Vanilla matcha.
In just a few minutes, you can transform your break into a true moment of calm and concentration.
With quality matcha and the right accessories, preparing your matcha at home becomes a simple, daily pleasure.
Matcha isn't just for cooking! Discover its origins, benefits, and other ways to use it—like in a face mask or in your wellness rituals.
Want to know more about matcha ?
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Cultivar de matcha : pourquoi cela change vraiment le goût
Métaux lourds dans le matcha : ce que révèlent vraiment les analyses
Comment préparer un matcha latte rapidement : 3 méthodes testées
