Matcha latte with oat milk
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Original Matcha and oat milk, the perfect combination. Hot or iced, this drink is ideal for a comforting break at any time of the day. Let's prepare this delicious latte in less than 5 minutes!
Ingredients
- 1 to 2g of Matcha Original
- ≈ 70ml of hot, non-boiling water ( ≈ 75 °C)
- ≈ 250ml of oat milk (or more)
- Ice cubes (optional)
Preparation
- Using your measuring spoon , scoop out 1 or 2 grams of your Original matcha. Place the powder in the bottom of a small bowl.
- Using your bamboo whisk, whisk the matcha vigorously in the shape of an M. You will obtain a smooth and frothy mixture after 30 seconds.
- Froth your oat milk (optional)
- For an iced latte, add ice cubes, your matcha, then your milk (or your milk, then your matcha 😊).
- For a hot latte, add your matcha to your favorite mug then pour milk on top.
Enjoy your matcha latte with oat milk, a drink that perfectly combines the richness of matcha and the creamy sweetness of oat milk.
